Tasty Marble Cake Recipe

One of the first recorded recipes for marble cake appears in an american cookbook called aunt babette s cook book.

Tasty marble cake recipe. Cup butter softened. 1 cup white sugar. I m a big fan of using sour cream in baking recipes as you might already know from my sour cream banana bread sour cream coffee cake with cinnamon ripple and rhubarb sour cream coffee cake these are some of my favorite recipes. Marble cake recipe from scratch.

Original recipe yields 10 servings. Vanilla cake recipe 3 cup all purpose flour 390 grams 3 cups granulated sugar 600 grams 2 1 2 tsp baking powder 10 grams 1 tsp salt 5 grams 1 cup unsalted butter room temperature 226 grams 2 sticks 2 tsp. Marble cake is one of my favorite cakes. 2 teaspoons baking powder.

Ingredients 3 boxes white cake mix prepared divided into 3 bowls 2 teaspoons blue food coloring divided 2 teaspoons red food coloring divided 1 cup hard red candy 1 cup hard blue candy 3 cups vanilla frosting cup blue frosting cup red frosting. Foreign and domestic receipts for the household published in 1889 this recipe replaced the traditional molasses and spice batter by marbling chocolate into the cake a reflection of a new american obsession with chocolate. In a small saucepan melt unsweetened chocolate over low heat. Every bite is chocolatey sweet and decadent.

Spray or lightly butter two 9 inch cake pans. This is the easiest and the best marble cake recipe step by step adapted. Ingredients 4 ounces bittersweet chocolate chopped 3 tablespoons plus 1 1 4 cups butter softened divided 2 cups sugar 5 large eggs room temperature 3 teaspoons vanilla extract 2 1 4 cups all purpose flour 2 teaspoons baking powder 1 2 teaspoon salt 1 2 cup sour cream 1 2 cup miniature semisweet. It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite.

Let eggs stand separated at room temperature for 30 minutes. It is a rich moist and buttery cake with chocolate swirls. Preheat oven to 350 f 177 c. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute.

Mix well and set aside. Vanilla extract 9 grams 1 cup egg whites or about 7 egg whites 244 grams 1. Sift the cake flour baking powder and salt together in a large bowl. Add 1 4 cup sugar and hot water.

2 cups all purpose flour. This marble cake bakes up very moist partly due to the incorporation of sour cream.